Kale Chip Coconut Squash + Sardines

Written By Olvia Young
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Delicata squash, seeds removed.
Kale Chips
Sardines, bela brand, oil reserved
Lemon

Slice delicata squash, remove seeds. Bake rings for 12 minutes 350 degrees until tender. Transfer to saute pan. Brown in coconut or reserved sardine oil. Remove from pan. Top with sardines. kale chips. lemon squeeze. serve.

Olvia Young
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